Simple Fruit & Yogurt Popsicles
by Jenna Gleason
These healthy popsicles make for a sweet, refreshing treat on a warm day! With just a few (good) ingredients, your kids can help you make, and enjoy, creamy yogurt popsicles filled with fruit!
Materials:
Popsicle Molds
Yogurt
Granola
Chopped Fruit
(Total Cost - $5 to $10)
Directions:
(Time - 5 to 10 Minutes) (Freeze - 8 Hours or Overnight)
Step 1: Fill popsicle molds three forth's of the way with your favorite yogurt.
Step 2: Place fruit of your choice in the yogurt. This can vary...whether you choose to use blended fruit, chopped fruit or sliced fruit, the end product is delicious either way.
Step 3: Pour the yogurt over the rest of the fruit. Make sure to leave a little space in the popsicle mold to top it off with granola. Freeze overnight. Eat, obsess, and repeat.
There you have it! Healthy fruit popsicles for all the hot summer days!
Jenna is a staff writer and production assistant at Creative Child Magazine. She is currently attending University of Nevada - Las Vegas.
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